From delicious cocktails to gourmet meals designed by Michelin-starred executive chef Matthew Bousquet, dining at The Clifton is a feast for the senses. Here are some of the many options available to you when you make reservations for an evening at 1799 or Copper Bar.
1. The 1799: Cucumber Vodka, St. Germaine, fresh lime juice and pineapple juice strained over ice and served in a rocks glass
2. The Ruby Spritz: gin, port wine, lemon, simple syrup and Prosecco
3. The Envious: light rum, melon liqueur, pineapple, lime and soda topped with cherries
4. Heirloom Tomato & Peach Salad: with pickled onions, corn and basil, with a Dijon vinaigrette
5. Potato Leak Soup: with potato and crème fraiche ice cream, fried leeks and country toast
6. Pan-Roasted Scottish Salmon: with potato cake, squash, radish, green beans, onions and sauce vierge
7. Braised Short Rib: with corn, mirepoix, cannellini beans, eggplant, shishito peppers and smoked paprika puree
8. Chocolate Torte: with milk jam, raspberry coulis and peanut crumble
9. Canelé De Bordeaux: with classic French pastry, blueberries caramel, lemon curd and whipped cream
10. Plus, an impressive selection of Bourbons
1799 Restaurant is open for dinner daily from 5:30 – 8 pm. Copper Bar is open daily from 5 – 8:30 pm. Make your reservations today at the-clifton.com/dining.html
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CEO Jerry Miller
Jerry Miller is the CEO of The Miller Organization, The I Love CVille Network, VMV Brands, The Blue Ridge Venture Fund, I Love CVille Real Estate and Charlottesville Business Brokers which are all headquartered in Downtown Charlottesville, Virginia. Jerry is passionate about the #ShopLocal movement and supporting locally-owned businesses. Get to know Jerry at JerryMillerNow.com.
