Located in the heart of Charlottesville’s Downtown district, Hamiltons’ is the perfect spot for a delicious afternoon lunch or a romantic evening dinner. A cheerful, cozy atmosphere and attentive service ensure guests enjoy an outstanding dining experience, be they Charlottesville natives, out-of-town visitors, or University students and staff. They also feature outdoor patio seating seasonally, providing their guests the opportunity to dine amidst the bustle of the Downtown Mall.
Kate and Bill Hamilton opened the restaurant’s doors in February 1996. Today, talented Chef de Cuisine Curtis Shaver brings a distinctive flare to the exciting, contemporary American cuisine for which Hamiltons’ is known. In addition to overseeing Hamiltons’ award winning wine list, General Manager and Partner Daniel Page directs a staff renowned for its congeniality and professionalism.
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